• An optical fiber sensor for the determination of hydrogen peroxide 

      Hu, Xue-Mei (Mississippi State UniversityDepartment of Chemistry., 2008-04-04)
      Hydrogen peroxide is used in various fields, such as food preservative, bleaching, oxidizing, reducing, and chemical reaction reagents. However, inappropriate use may have harmful effects to human health or environment. A ...
    • Microfluidic analysis of free amino acids from different fish species 

      Liyanapatirana, Chamindu (Mississippi State UniversityDepartment of Chemistry., 2008-02-03)
      Microfluidics is the most modern version of electrophoresis to be introduced into the analytical chemistry field. In this format, electrophoresis is performed in trough-like channels in a planar format. When combined with ...